The success of the restaurant business is determined by many factors: the location of the establishment, its format, concept, atmosphere, name, cuisine, interior, a sound… ( Read More )

The main methods of personnel search in the restaurant – recruiting or headhunting, and channels for obtaining information about applicants – specialized online resources, social… ( Read More )

Beginning owners of restaurants, taverns, neighborhood cafes, and other catering companies have different approaches to choosing a kitchen and creating an inviting atmosphere for customers.… ( Read More )